Tangy Mango Mint Apple Sauce – Recipe
Ingredients: 1 Big bunch of fresh mint leaves (200 Gms Approx). 2 skinned and finely chopped raw mangoes. 2 medium sized red onions. 2 tablespoons dried whole pomegranate seeds. 2 ‘Red June’ Apples (or any tangy apples that you can find). 1 teaspoon salt. 1 teaspoon Asafoetida. 2 Green chillies with approx 30000-50000 scoville heat […]