Food and Travel Reviews

Thalassa, Goa – Review — Ratings 8/10

On the 19th day of July, 2018, we planned a visit to this very popular restaurant in Vagator, North Goa. Before I post my further observations, here are few recommendations:

10 Dhabas you must visit – Recommendations

What are you favorite Dhabas in India? Here is my top 10 list: 1: Sharma Dhaba, Peeda, Jammu-Srinagar Highway, J&K.Recommendations: Rajmah-Chawal with Ghee. 2: Gurbax Dhaba, Sector

Kashmiri Dhaba on NH1 – Food Review

If you are traveling to Srinagar from Jammu by road, just 10-20 kms before the Chenani-Nashri Tunnel, there is a place with a cluster of

Peerah Rajmah-Rice – Food Review

Couple of weeks back, I made a post with regards to ‘Top 10 Dhabas in India’. On my post, I noticed that one of my

Roast Lamb in Thyme Sauce — Recipe

Ingredients: 500 gms Lamb neck meat. 3-4 Fresh Thyme stems. Extra Virgin olive oil. Classic olive oil. Freshly ground black pepper. Rock Salt. Lemon. 1

Kashmiri Rogan Josh – Recipe

Ingredients 1 Kilo lamb/goat mutton thigh meat. 1 teaspoon asafoetida (Hing). 1 tablespoon full white cumin seeds. 2 teaspoon Kashmiri Red Chili powder (Kashmiri Lal

Kashmiri Mirchi Korma – Recipe

Ingredients: 1 Kilo lamb/goat mutton shoulder meat. 4 medium sized red onions. 1 thumb sized ginger. 6 good sized garlic cloves. 1 tablespoon Cumin seeds.